The 5,000-year history of chocolate, on the deck of a ship in Cologne
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The Chocolate Museum Cologne (Schokoladenmuseum Köln in German!) which is in partnership with Lindt, is one of the city's most popular attractions and a must-visit for anyone with a sweet tooth or a fascination with the history and production of chocolate!
The museum is set against the backdrop of the scenic Rhine River, and it offers an engaging, interactive experience that takes you on a journey from the ancient history of chocolate to the modern techniques used to make the world’s favourite treat!
The museum covers the history of chocolate from its use by ancient Mesoamerican cultures like the Maya and Aztecs, who first consumed cocoa, to its spread in Europe during the colonial era and how it became a beloved global treat!
Tropical Greenhouse: You can explore a small tropical greenhouse that recreates the conditions in which cacao trees grow. The exhibit shows how cacao beans are cultivated and the plants that play a role in the chocolate-making process!
Chocolate Production: The museum offers a unique opportunity to see the chocolate-making process in action! You can watch a live chocolate making demonstrations and learn about the production steps, from roasting cocoa beans to creating chocolate bars.
Chocolate Fountain: One of the most iconic features at the museum is a large chocolate fountain, where you can dip wafers into flowing chocolate for a taste! People lurk in this area for some strange reason!
Vintage Packaging and Advertising: The museum also displays vintage chocolate packaging and advertisements, which shows the cultural significance of chocolate over time!
Workshops and Tastings: The museum offers various interactive workshops, where you can make your own chocolate creations and participate in tastings!
Café and Shop: The museum also has a beautiful café where you can indulge in delicious chocolate-themed treats, as well as a museum shop that sells a wide variety of chocolates from around the world!